Sale!

Foodborne Disease Handbook: v. 4: Seafood and Environmental Toxins (Hardback)  | Released: 20 Oct 2000

By: Peggy Stanfield (Author)   Publisher: Taylor & Francis Inc

53.00% Off Original price was: ₹12,909.00.Current price is: ₹6,067.00.

You save 6,842.00
A study of foodborne disease, focusing on seafood and environmental toxins. This second edition discusses fish, shellfish, and freshwater and marine organisms affected by agricultural and food processing products, including raw sewage, industrial effluents, trash and garbage. Read More

In stock

Buy Now
Ships within 1-2 Business Days

100% Orginal Books

Easy Replacement

Certified product

Secure Checkout

On time delivery

Author:

Peggy Stanfield

Publisher Name:

Taylor & Francis Inc

Language:

Binding:

(Hardback)

About The Book
A study of foodborne disease, focusing on seafood and environmental toxins. This second edition discusses fish, shellfish, and freshwater and marine organisms affected by agricultural and food processing products, including raw sewage, industrial effluents, trash and garbage.

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.