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Practical Biochemistry (Paperback) | Released: 12 Jun 2016
By: Geetha Damodaran K (Author) Publisher: Jaypee Brothers Medical Publishers5.00% Off Original price was: 895.00$.850.00$Current price is: 850.00$.
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The contents of the book have been organized to facilitate the learning process and preparation for the practical examination. Contains well-illustrated real images of tests and instruments helpful to recollect and retain the concepts easily.Organizes in a practical examination-oriented format including different sections such as:Section on Qualitative Analysis- To provide... Read More
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Author:
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Geetha Damodaran K
Publisher Name:
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Jaypee Brothers Medical Publishers
Language:
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English
Binding:
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(Paperback)
About The Book
The contents of the book have been organized to facilitate the learning process and preparation for the practical examination. Contains well-illustrated real images of tests and instruments helpful to recollect and retain the concepts easily.Organizes in a practical examination-oriented format including different sections such as:Section on Qualitative Analysis- To provide comprehensive analysis of different tests in order to impart a grasp of concepts to learners. Section on Quantitative Analysis: To enable the students to master estimation experiments. The various aspects of them are different methods, reference ranges and interpretations. Section on Charts- To improve critical thinking, an essential quality for any doctor or scientist. This section contains 54 clinically-oriented questions with answers to reinforce the information tested by the questions. Section on Spotters- To sharpen the abruptness, a skill to be attained by a medical professional. More than 100 spotters are included to serve this purpose. Section on Objective Structured Practical Examination (OSPE) Questions- To improve the clarity of practical work, this section also contains model OSPE questions for practice. This section will definitely boost the confidence of students to face OSPE.Questions are provided in every chapter for better comprehension.Useful for daily practical work of students as it helps to carry out experiments, recognize the errors during experimentation, improve practical skills, sharpen the observation ability, develop interpretation capacity to enable biochemical diagnosis of different clinical conditions, and perform brilliantly in practical examinations.Most of the diagrammatic figures are replaced by real images in Qualitative Analysis and Spotters sections. Assists faculty and auxiliary staff in setting up laboratory for practical work as the details of reagent preparations are readily accessible with each chapter.The book is primarily written for medical students, but it should also be useful to students of dentistry and pharmacy. About the AuthorGeetha Damodaran K MBBS MD (Biochemistry)Table of Contents: Contents
SECTION 1: QUALITATIVE ANALYSIS
1. Reactions of Carbohydrates 3
Classification 3
Reactions of Monosaccharides 4
Reactions of Disaccharides 11
Reactions of Polysaccharides 15
Reactions of Starch 15
Identification of Unknown Carbohydrates 17
Questions 18
Reagent Preparation 18
2. Reactions of Proteins 19
Precipitation Reactions of Proteins 19
Color Reactions of Proteins and Amino Acids 25
Specific Color Reactions used to Identify the Side Chain (R)
Groups of Amino Acids 27
Reactions of Albumin 32
Reactions of Casein 32
Identification of Unknown Proteins 34
Reactions of Gelatin 34
Questions 35
Reagent Preparation 35
3. Reactions of Lipids 37
General Reactions of Lipids 37
Reactions of Fats and Fatty Acids 37
Cholesterol 39
Questions 41
Reagent Preparation 41
4. Reactions of Urea 42
General Reactions of Urea 42
Questions 44
Reagent Preparation 44
5. Reactions of Creatinine 45
General Reactions of Creatinine 45
Questions 46
Reagent Preparation 46
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xiv Practical Biochemistry
6. Reactions of Uric Acid 47
General Reactions of Uric Acid 47
Questions 49
Reagent Preparation 49
7. Schemes for Identification of Biologically Important Compounds 50
For Biologically Important Carbohydrate Substances Comprising Glucose,
Fructose, Sucrose, Lactose, Maltose 50
For Biologically Important Substances Comprising Glucose, Fructose, Sucrose,
Lactose, Maltose, Albumin, Urea, Uric Acid and Creatinine 51
For Biologically Important Substances Comprising Glucose, Fructose, Sucrose,
Lactose, Maltose, Albumin, Casein, Urea, Uric Acid and Creatinine 52
8. Urine Analysis 53
Analysis of Normal Constituents of Urine 53
Analysis of Abnormal Constituents of Urine 60
Questions 66
Reagent Preparation 66
9. Identification of Hemoglobin Derivatives 67
Spectroscopic Examination of Hemoglobin Pigments 67
Identification of Hemoglobin Pigment by Microscopy 71
Questions 72
Reagent Preparation 72
10. Reactions of Milk 74
Precipitation of Casein from Milk 74
Questions 75
Reagent Preparation 75
SECTION 2: QUANTITATIVE ANALYSIS
11. Introduction to Quantitative Analysis 79
Principles of Colorimetry 79
Components of Photoelectric Colorimeter 83
Measurement in a Photoelectric Colorimeter 83
Questions 84
12. Determination of Glucose 85
Determination of Glucose Concentration 85
Glucose Tolerance Test 88
Questions 91
Reagent Preparation 91
13. Determination of Urea 93
Urea 93
Questions 96
Reagent Preparation 96
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Contents xv
14. Determination of Creatinine 98
Creatinine 98
Questions 101
Reagent Preparation 101
15. Determination of Total Protein and Albumin 103
Methods of Protein Estimation 103
Determination of Albumin 104
Questions 105
Reagent Preparation 106
16. Determination of Total Cholesterol 107
Cholesterol 107
Questions 109
Reagent Preparation 109
17. Determination of Uric Acid 110
Uric Acid 110
Questions 112
Reagent Preparation 112
18. Determination of Bilirubin 114
Methods 114
Interpretation 116
Jaundice 117
Questions 117
Reagent Preparation 117
19. Determination of Transaminases 118
Transaminases 118
Questions 122
Reagent Preparation 122
20. Determination of Alkaline Phosphatase 124
Methods 124
Isoenzymes of Alkaline Phosphatase 126
Questions 126
Reagent Preparation 126
21. Determination of Total Calcium 128
Calcium 128
Questions 131
Reagent Preparation 132
22. Determination of Phosphate 133
Questions 136
Reagent Preparation 136
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xvi Practical Biochemistry
SECTION 3: CHARTS
23. Charts 141
Acid Base Disorders 141
Jaundice 145
Diabetes Mellitus 149
Inborn Errors of Metabolism 155
Porphyrias 161
Vitamins and Minerals 163
Tumor Markers 166
Water and Electrolytes 167
Kidney Diseases 168
Biochemical Diagnosis of Myocardial Infarction 170
Enzymology 172
SECTION 4: SPOTTERS
24. Spotters 177
Instruments 177
Reagents 183
Indicators 185
Crystals 186
Separation Techniques 188
Graphs 191
Tests 195
Nutrition 203
Spectroscopy 207
Conceptual Questions 208
SECTION 5: OBJECTIVE STRUCTURED PRACTICAL EXAMINATION
25. Objective Structured Practical Examination:
Model Questions 221
General Guidelines 221
Index 241
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